**Guava** is a tropical fruit known for its sweet flavour, distinctive aroma, and numerous health benefits. Here’s a detailed overview of this product:
### Product Overview
- **Name**: Guava Fruit
- **Weight**: 600 to 800 grams (typically includes 2 to 4 fruits, depending on size)
- **Origin**: Guava is native to tropical and subtropical regions of the Americas, but it is now widely cultivated in many tropical countries around the world, including Southeast Asia, India, and Central America.
### Characteristics
- **Flavour**: Guava has a sweet, tropical flavour that can range from mildly sweet to intensely aromatic, depending on the variety. Some guavas also have a slight tartness.
- **Texture**: The flesh can be creamy or grainy, depending on the variety, and is often juicy. The skin can be green, yellow, or pink, with a smooth or slightly rough texture.
- **Appearance**: Guava fruits are typically round or oval in shape, ranging in size from small (about the size of a golf ball) to large (the size of a grapefruit). The colour of the flesh can vary from white to pink or red.
### Culinary Uses
- **Eating Fresh**: Guava can be eaten fresh, either on its own or sliced, with a sprinkle of salt or chili powder for added flavour.
- **Juices and Smoothies**: The fruit can be blended into juices or smoothies for a refreshing drink.
- **Desserts**: Guava can be used in desserts, such as jams, jellies, and pies, or as a topping for yogurt and ice cream.
- **Savoury Dishes**: In some cuisines, guava is used in savoury dishes, adding a sweet contrast to meats and salads.
### Storage
- **Ripening**: Guavas should be allowed to ripen at room temperature. Once ripe, they can be stored in the refrigerator to extend their shelf life.
- **Shelf Life**: Fresh guavas can last several days to a week in the refrigerator. Check for soft spots to ensure they are still fresh.
### Conclusion
Guava is a delicious and nutritious tropical fruit that offers a range of culinary uses and health benefits. Whether enjoyed fresh, in smoothies, or as part of a dessert, guava adds a unique flavour and a host of nutrients to your diet. With its versatility and delightful taste, guava is a fantastic addition to any fruit selection!
