Ingredients
Rice noodles 70.1%: rice 58.3%, thickener (oxidized starch (E1404)), starch, salt, emulsifiers (soy lecithin (E322), sodium carboxymethyl cellulose(E466)). Soup 15.7%: salt, sugar, flavour enhancers (monosodium glutamate(E621), disodium inosinate (E631), disodium guanylate (E627)), spices, yeast extract, starch, soy sauce powder (wheat, soybean), colour (plain caramel (E150A)), acidity regulator (citric acid (E330)), vegetable oil (palm oil, antioxidants (butylated hydroxyanisole (E320), butylated hydroxytoluene (E321))), anticaking agent (silicon dioxide (E551)). Oil 11.7%: vegetable oil (palm oil, antioxidants (butylated hydroxyanisole(E320), butylated hydroxytoluene(E321))), artificial beef flavour 0.2%, spices. Vegetable 2.5%: wheat protein (colour (ammonia caramel (E150C))), dried spring onion, dried culantro.
Ingredients subject to change
Nutritional Information (Per 100g)
