Flour is
made by grinding raw grain, roots, beans, nuts,
or seeds.
Flours are used to make many different foods.
Main
types of Flours are Cereal, Glutonous, Glutonouse Rice, Tapioca, Bualoy, & Tempura.
flour,
particularly wheat flour,
is the main ingredient of bread,
which is a staple foodfor
some cultures. Corn flour
has been important in Mesoamerican cuisine since ancient times and remains
a staple in the Americas. Rye flour
is a constituent of bread in central and northern Europe.
The English word flour is
originally a variant of the word flower, and both words derive from the old
french fleur or flour, which had the literal meaning "blossom", and a figurative
meaning "the finest". The phrase fleur
de farine meant "the finest part of the meal", since flour
resulted from the elimination of coarse and unwanted matter from the grain
during milling. Rice Flour is made exactly the same way except it is
rice based:
Ingedients: Rice.