A dim sum mix pack containing: Ngau Yuk Siu Mai, Siu Long Mai, Siu Mai and Ha Kauw varieties of dim sum.
Ingredients
Ha Kauw
Shrimp 30%, Wheat Starch 18%, Bamboo Shoot, Soybean, Tapioca Starch, Potato Starch, Sugar, Rice Powder, Sesame oil, Flavour Enhancer E621, Salt, Pepper.
Siu Mai
Pork 60%, Wheat Flour 9.9%, Water-Chestnut, Water, Chinese Mushroom, Starch, Sesame Oil, Sugar, Salt, Flavour Enhancer E621, Pepper, Baking Powder, Turmeric Root Extract.
Siu Long Pao
Pork 28%, Wheat Flour 22%, Cabbage, Water-Chestnut, Water, Potato Starch, Sesame Oil, Soy Sauce, Ginger, Sugar, Salt, Flavour Enhancer E621, Pepper.
Ngau Yuk Siu Mai
Beef 41%, Wheat Flour 9.9%, Water Chestnut, Water, Potato Starch, Sesame Oil, Vegetable Oil, Soy Sauce, Onion, Sugar, Salt, Flavour Enhancer E621, Tangerine Peel, Pepper, Baking Powder, Turmeric Roof.
Allergy advice
For allergens, see ingredients in bold.
nutritional information
