Ingredients: Tapioca Flour (30%), Wheat Flour (30%), Sugar (14.7%), Vegetable Oil (14%), Cuttlefish Flavour Powder (8.1%), Iodized Refined Salt (1.3%), Soy Sauce Powder (1%), Squid (0.5%), Modified Tapioca Starch (0.3%), Chilli and Spice (0.1%), Flavour Enhancer (Monosodium Glutamate, Disodium-5-Ribonucleotides), Natural Flavouring (INS1404, INS110).
Nutrition Information:
Typical Values | Per 100g |
Serving | 30g |
Energy | 544KJ / 130kcal |
Fats | 3g |
of which saturates | - |
Total Carbohydrate | 24g |
of which sugar | 6g |
Dietary Fibres | - |
Protein | 2g |
Salt | 380mg |
Allergen Information: Contains Wheat, Crustacean and Soy (Soybean). May contain Milk and Fish.