Ingredients: fish meat 45% (nemipterus spp. sugar, egg white powder, stabilizers: (E450, E451, E452)), water, squid meat 13% (sepia / sepiella spp.), vegetables (radish, onion, celery, carrot, white onion), palm oil, rice flour, modified tapioca starch, salt, tapioca starch, flavor enhancer: E621, isinglass (oreochromis niloticus), green onion, flounder meal (platischthys, flavor enhancer: E621, sugar, sugar, white flour) Net weight: 200g Place of Origin: Singapore
Nutritional value per 100g Energy 382.2kJ / 91 kcal Fat 2g of which sugar 0.9g Carbohydrate 8.7g of which sugar 2.4g Protein 9.6g Salt 1.9g
